It's been a while since I've updated, but now that I'm back from my 2 part month long vacation, I'm ready to get back where i belong, in the kitchen. Plus the Minneapolis Farmer's Markets are in full bloom; what better way to get back on the vegan-cooking-ball than fresh local produce.
Somethings i plan to do with this blog in the near future:
- Import recipes from my notebook recipe book
- Use more recipes, online & elsewhere.
- Use those vintage cookbooks!
If all goes according to plan (and sanity) I shall have two new recipes up by the 5th of july!... until then,