1/2 c. pastadirections: Cook pasta and beans accordingly. i ended up cooking the pasta and then adding in the beans halfway through. dice red pepper and red onion. once the pasta and beans are done, drain them. add them to the pesto mix in chunks to make sure they blend well. then i added the peppers and onions.
1/2 can garbanzo beans
1/2 c. premade passive aggressive pesto from the ppk.
some red pepper & red onion
about the recipe: this isn't from any recipebook, but i wanted to try a vegan pesto and threw this together based on what i had in the kitchen. next time i'll probably not add the onion, but instead some black olives. i was going to add avacado, but mine aren't ripe yet.